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Writer's pictureFrancesca Nardelli

Chocolate & Mixed Berry Overnight Oats



Today's recipe is beyond delicious! I'm even enjoying it as I type this right now!


Often people comment looking for nut free recipes so if you are allergic to nuts, this is just for you!


I came up with this recipe around Valentine's Day because I was craving chocolate covered berries, so this is my healthy, plant-based dessert/breakfast rendition! I hope you love it!



In each jar, add:


1/2 cup Rolled Oats

1/2 cup Oat Milk (I used Chobani Plain)

1 scoop Chocolate Protein (I used Olly)

1 tsp Cacao Powder

1 tsp Chia Seeds

*STIR COMPLETELY!* (It will be thick!, if it's too thick for you then I suggest doing 3/4 Cup Oat Milk)

Top with:

1 tbsp sliced fresh Strawberries

1 tbsp fresh Blueberries

1 tbsp coconut flakes



These are good to sit in the fridge for up to 5 days! I honestly think they taste the best after soaking for 4 days! Absolute chocolate heaven!! Enjoy!

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