I grew up cooking with my mother, so a lot of my passion for cooking comes from her! I am also very passionate about health and wellness, so I've taken what I've learned from her, and combined that with my desire to be healthier.
& In my opinion, the simpler the ingredients, the better the taste!
This sauce is a perfect example of that! I use this cherry tomato sauce for so many recipes because it's so simple to make, and so delicious.
Ingredients:
1 container of cherry tomatoes (about 1-2 cups)
olive oil
salt
pepper
fresh garlic
fresh parsley or basil
Steps:
In a skillet on medium heat, add about 2-3 tbsp olive oil. Once oil is heated, add cherry tomatoes. Add salt & pepper. Let the tomatoes sit in the olive oil, stirring occasionally. They eventually will begin to burst. I often pop them :)
Once the tomatoes burst, add a couple cloves of pressed garlic. Press on the tomatoes until they are fully bursted, and a sauce is forming. Let simmer on low heat to thicken. Finally, add your fresh herbs!
Hope you love this simple, and flavorful sauce!
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